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Foodie Review: Long Island Restaurant Week's Most Coveted Tables

French Cuisine: Le Soir


Where: 825 Montauk Highway Bayport, New York 11705

About: With a 27 Zagat rating Le Soir is one of the best and genuine French cuisine on the island.

Suggestions: We love the Warm Goat Cheese Salad with Sun-dried Tomato and Roast Duck with Orange Sauce.

To view the menu and make reservations visit: HERE

[Photo viaviavia]

Tapas: noah's

Where: 136 Front Street, in the historic maritime village of Greenport, across the street from the Post Office and steps from Mitchell Park Marina.

About: noah's is a tapas style restaurant and features the chef, Noah Schwartz's, trademark small plates. Using local and fresh ingredients, noah's also boasts a raw bar with several varieties of fresh oysters shucked to order!

Suggestions: Spring asparagus soup with lemon oil, chives and shaved parmesan, Grilled local monk fish andouille sausage, fingerling potatoes, little neck clams, organic tomato broth and Flourless chocolate cake fresh whipped cream, dulce de leche.

To make a reservation and peruse their menu visit: HERE

[photo via]

Italian: Pasta Pasta

[Photo via Pasta Pasta facebook]
Where: 234 East Main Street, Port Jefferson, NY 11777

About: Pasta Pasta has been a staple in Italian cuisine for over 20 years and is still considered one of the North Shore's premier Italian restaurants.

Suggestions: Rigatoni with meat sauce, sweet peas and topped with a dollop of ricotta cheese and fresh basil.

To see the full menu or make a reservation visit: HERE

Vegetarian Options: Wild Honey On Main 

[Photo via Wild Honey facebook]
Where: 172 Main Street Port Washington, NY 11050

About: Wild honey sweetens eating out as a vegetarian, with multiple options for the health conscious as well as savory dishes Wild Honey is like a teaspoon of sugar.

Suggestions: The Roasted Beet & Brussels Napoleon is made with roasted beets, brussel sprouts, fresh goat cheese, candied walnuts and truffle honey and the Cracklin Pork Shank.

To see the full menu or make a reservation visit: Here

New American: Chachama Grill

Where: 655-8 Montauk Hwy, East Patchogue, New York 11772

About: Hidden away in an unlikelyshopping center doesn't stop this restaurant from serving up 5 star quality food. Each plate is better than the next!

Suggestions: Smoked bacon green pea ravioli, salmon cauliflower puree and basil pesto and tiramisu.

To make a reservation visit: HERE

[photo via]

Do you have a favorite restaurant that didn't make our list? Tell us in the comments below!
Stay Lovely,


Editor and Curator of

Dusk & Rubies

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